Cheese & Wine Pairings

Wondering what to pour to compliment your wine selection?  Here are a few suggestions.

Red Wine Pairings

Beaujolais

Emmentaler, Feta, Fresh Goat, Gruyere, Raclette

Cabernet Sauvignon

Mild Blue, Mild Cheddar, Gouda, Gruyere

Chianti

Fontina, Mozarella, Parmesan, Pecorino, Pecorino Romano

Merlot

Asaigo, Mild Blue,  Aged Cheddar, Gouda, Gruyere, Manchego

Pinot Noir

Brie, Camembert, , Gruyere, Fresh and Slightly Aged Goat, , Washed-Rind/Stinky

Port /Madeira

Gorgonzola, Parmesan, Roquefort, Stilton

Rosé

Brie, Camembert, Slightly Aged Goat, Dry , Fontina, Manchego, Parmesan, Ricotta

Shiraz/Syrah

Blue, Aged Cheddar, Slightly Aged Goat, Gruyere, Manchego

Zinfandel

Asiago, Blue, Gouda 

White Wine Pairings

Chardonnay

Brie, Camembert, Gruyere, Mozzarella, Ricotta,

Chenin Blanc

Blue Castell, Feta, Fontina, Goat Camembert, Gouda, Ricotta,

Gewurztraminer

Asiago, Boursin, Cheddar, Gruyere, Gorgonzola, Parmesan, Washed-Rind/Stinky

Riesling

Emmentaler, Fontina, Gouda, Parmesan,Wash-Rind/Stinky

Sparkling Wine/Champagne

Asiago, Blue, Brie, Camembert, Aged Cheddar, Feta, Gruyere

Sauternes/Late Harvest Wines

Gorgonzola, Emmentaler, Parmesan, Roquefort, Stilton, Washed-Rind/Stinky

Sauvignon Blanc
Fumé Blanc/Sancerre

Blue Castello,  Camembert, Dry Jack, Feta, Fresh Goat, Gruyere, Mozzarella, Parmesan, Ricotta
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