Looking for the ultimate family fun in the kitchen? We’ve taken a Canadian classic and made it super simple for you to make at home.

Serves 4-6

Ingredients:

• 1-2 rounds Pete’s Housemade Pizza Dough
• Vegetable oil

Optional Toppings:

• Cinnamon sugar (1/2 cup sugar, 2 Tbsp. ground cinnamon)
• Candies
• Fresh fruit, peeled and sliced
• Nutella, warmed
• Glaze (1 cup icing sugar, 1/4 cup water + vanilla)

Method:

• In a large pot, heat enough oil to cover 2” deep. Heat to 375ºF.
• In the meantime, divide each dough round in to 3-4 pieces. Flatten in to oval shape.
• Once oil is hot enough, place in oil and cook until golden brown, flipping carefully once. Be careful not to over crowd your pan.
• Remove from oil and immediately toss in cinnamon sugar, if desired. Drizzle and top as desired.
• Enjoy!

Recipe by Chef Dany Duguay