Yogurt Bowl

This simple yet beautiful breakfast will have you starting your day off right. Prepare the fruit in advance for a quick and easy breakfast, or wow your guests with the colours and flavours on a sunny Sunday morning.

Ingredients:

  • Ran-Cher Acres goats milk yogurt, 1 container (or yogurt of your choice)
  • 1 cup strawberries, hulled and sliced
  • 2 kiwis, peeled and sliced
  • 1/2 cup Pete’s Own Peanut Butter Flavoured granola
  • 1/4 cup dehydrated coconut pieces
  • 2 tsp chia seeds
  • Honey to taste

 

Instructions:

Split the yogurt into two bowls

Slice and prepare the fruit

Split the ingredients

Cover the yogurt with fruits, granola, seeds & honey

Serve immediately

 

Recipe created by Jess Emin

CHECK OUT SOME OF OUR RECIPES


Build Your Own Benny Bar

This family friendly brunch recipe allows everyone to get involved, dig in, and make their own breakfast sandwich just the…

Read More

Pomegranate Sour

A sweet and frothy mock-tail or cocktail recipe for the holiday season. Preparation time: 2 minutes Serves: 1 Ingredients: 1/2…

Read More