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Yogurt Bowl
This simple yet beautiful breakfast will have you starting your day off right. Prepare the fruit in advance for a quick and easy breakfast, or wow your guests with the colours and flavours on a sunny Sunday morning.
Ingredients:
- Ran-Cher Acres goats milk yogurt, 1 container (or yogurt of your choice)
- 1 cup strawberries, hulled and sliced
- 2 kiwis, peeled and sliced
- 1/2 cup Pete’s Own Peanut Butter Flavoured granola
- 1/4 cup dehydrated coconut pieces
- 2 tsp chia seeds
- Honey to taste
Instructions:
Split the yogurt into two bowls
Slice and prepare the fruit
Split the ingredients
Cover the yogurt with fruits, granola, seeds & honey
Serve immediately
Recipe created by Jess Emin
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