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Bold BBQ
The Ultimate BBQ Board
This ultimate BBQ board can be customized but we definitely recommend keeping it over the top! Ingredients: 1 block Pete’s Own Aged cheddar, sliced 3 links Pete’s Housemade Andouille Sausage 4 slices Pete’s Double Smoked Bacon …
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Taste Explosion Smash Burger
Smash burgers are all the rage, and there’s a reason for it! Crispy, brown edges, a juicy interior and no need to own a BBQ. Pete’s Taste Explosion Burgers, loaded with bacon, jalapeños and cheddar, bring…
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Smoky Apple Chipotle BBQ Short Ribs
Looking to switch it up this Father’s Day? Pete’s British Butcher department has many options to keep things fresh and new. Instead of your ordinary BBQ pork ribs, why not try beef boneless short ribs? A…
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Grilled Salmon Skewers with Summer Salad
Salmon Skewer: 2 tablespoons fresh oregano, chopped 1 tablespoon fresh dill, chopped 1 teaspoon ground cumin 1 teaspoon paprika 1 teaspoon salt 1 teaspoon chopped garlic 1 teaspoon chilies, chopped 1/2 teaspoon pepper 1/2 cup olive…
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Spicy Chorizo Sausage Burgers With Avocado Relish
Serves: 4 Preparation time: 35 minutes Ingredients for Chorizo burgers: 400g medium ground pork 2 Pete’s Housemade Chorizo sausages, casing removed 3 tsp. chili flakes 2 tbsp. smoked paprika 3 cloves garlic, minced 1 egg, beaten…
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Korean Pork Burger With Napa Cabbage Slaw
A spicy, umami pork burger served with a warm Napa cabbage slaw, Gochujang mayo, kimchi, avocado and a sunny side up egg. To build 4 burgers: 4 burger patties (recipe below) 2 ripe avocados 1 jar…
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